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Abbot Kinney’s Organic Ice Cream Coco Frost Cocoa 500ml


Our Coco Frost Cocoa is chocolate ice cream, reinvented. The natural and perfect marriage of creamy coconut milk, rich, dark cocoa, sweet cane sugar and fresh tangy yoghurt cultures. A modern chocolate taste explosion in one neat pot.

8 in stock


  • The frozen version of Coco Start, our Coco Frost has the same creamy texture, soft coconut milk flavour and the fresh kick of the yoghurt cultures but it’s also dreamy cool and dreamy smooth.

    Coco Frost is made using carefully chosen, plant-based ingredients. Ice cream shouldn’t be any more complicated than that.

  • 75% Fermented coconut milk* (coconut milk*, thickener: locust bean gum*, yoghurt cultures**)
  • Cane sugar*
  • Glucose syrup* (corn*, agave syrup*)
  • Water
  • Stabilizers (locust bean gum*, guar gum*)
  • Emulsifier (sunflower lecithin*)

*Of organic origin

**Yoghurt cultures
– S. thermophilus
– L. bulgaricus
– L. acidophilus
– B. lactis

Abbot Kinney’s

Why did we start?

Plant-based alternatives to dairy are a no brainer. It is more sustainable, animal friendly and healthy than dairy produced by animals. Nevertheless, plant-based alternatives only accounts for 11% of the total demand for dairy.

We are not surprised. People want to do the right thing but not when it feels like a step back in quality or pleasure. Since 2014, it has been Abbot Kinney’s soul purpose to make the better choice tastier, within easy reach and top of mind.

It is our mission to flip this standard, make “ordinary” dairy the alternative.

What do we promise?

All our products are made exclusively, from the best natural ingredients that are organic, clean and 100% plant-based. Abbot Kinney’s offers a wide range of yog and ice creams that prove that plant-based alternatives for dairy can be mind-blowingly delicious.


Abbot Kinney's

Additional information

Weight 0.37 kg


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